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Frequently asked questions
General
Sustainability
Food & Drink Tours
Corporate Experiences
GOOD: Stories in Food is a Bristol-based organisation that aims to captivate and inspire food enthusiasts by showcasing the stories of ethical and sustainable producers, restaurants, retailers and projects. We achieve this through food and drink tours, video content production, corporate experience and hosting live events.
• Public Food & Drink Tours: Explore Bristol's diverse food scene with half-day city tours and full-day tours in the Bristol and Somerset region, highlighting local businesses with ethical practices.
• Private Experiences: Whether you're planning a hen party, reunion, or special day out with friends or family, we offer tailored food and drink tours designed around your group. Discover hidden gems, meet passionate producers, and enjoy great food together at your own pace.
• Corporate Experiences: From dinners to workshops to day trips, we curate memorable and engaging experiences for corporate groups.
Florence Pardoe, an expert in food systems and communication, founded GOOD. With over a decade of experience, Florence is passionate about using food as a tool for social and environmental change, while celebrating the joy good food and drink brings us all. She brings a deep understanding of the industry and is an experienced host, interviewer and presenter.
Yes, GOOD actively seeks collaborations with businesses and organisations aligned with our mission. Whether it's featuring your business on our tours, sharing our knowledge and passion with your team through corporate activities, or collaborating on events, we're open to exploring partnerships that celebrate sustainability and ethical practices.
Stay connected with GOOD by following us on Instagram, Facebook and LinkedIn. We regularly share updates, behind-the-scenes content, and promotions on these platforms. You can also subscribe to our newsletter for exclusive insights and announcements.
For inquiries or more information, feel free to contact Florence Pardoe at florence@goodstoriesinfood.com or call 07881 581841.
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